Bramasole olive oil has won numerous international awards over the years. And it's not just competition judges who love our oil.

AWARDS & REVIEWS

The New York International Olive Oil Competition (NYIOOC), the largest and most esteemed, has put us at the top of the world (nearly), with 13 Awards since the Competition first started in 2013. See the "Brands" tab at oliveoilranking.org. This year over 1,000 brands were entered from 28 countries!

View our NYIOOC producer profile here.

Our Fall 2025 harvest oil won a gold medal at the 2026 New York International Olive Oil Competition. The judges praised the oil for its tastes of "artichoke, herbs, green almond, and leaf". The polyphenol level is 580 mg/kg with free acid level of only 0.23% .

Previous Awards

REVIEWS